We develop individual solutions for our industrial customers and proactively support them with highly advanced technological solutions and creative ideas.
We develop customised seasoning and flavouring solutions for the individual requirements of our customers in the international snack, meat and dairy industries as well as for the baking, vegetable, fish and delicatessen industries. We have particularly great expertise in developing technical seasoning blends, which can have germ-reducing, stabilising, preservative and many other properties in addition to tasting good.
– Reducing bacteria
– Micro-milling
– Roasting
– Spice and seasoning blends
– Dips
– Sauces
– Aroma stabilisation
– Colour stabilisation
– Flavour enhancement
– Shelf life extension
– Bacteria reduction
– Micro-milling
– Oxidation prevention
– Roasting
– Sensory optimisation
– and much more.
– Spices
– Herbs
– Fruits
We deal with current food trends and market developments on a daily basis, and we analyse how we can develop trend-oriented, tailor-made products for our food industry customers. Based on these findings, we present relevant topics in our quarterly Culivision Trend Report.
In our development kitchens, our flavor experts create new flavor compositions together with other specialist departments. This results in individual products according to customer requirements. We always keep an eye on international trends and developments on the market. Our in-house sensory testing facilities in Germany, the USA and Brazil support our product development.
We have a wide range of technologies and tools at our disposal to fully meet the diverse requirements of our customers in terms of ingredients and flavour.
As a partner to the food industry, we have established this product development process based on our experience and our professional and technical expertise.
All our (production) sites meet internationally recognized and/or country-specific standards and guidelines in the food sector and demonstrably ensure the impeccable quality of our products and processes.
We are internationally networked, and regularly and intensively exchange information with our sites worldwide. This not only enables us to recognise international trends at an early stage, but also to meet our customers globally in the truest sense of the word.
Fuchs GmbH & Co. KG
+49 5421- 309- 0
info@fuchsgruppe.com
Fuchs North America, Inc.
+1 410-363-1700
Épices Fuchs
+33 4 90 67 77 20
Fuchs Industrie France SAS
Fuchs Cambodia Co., Ltd
+855 16 651 777
Fuchs Malaysia Sdn. Bhd.
Do you have any questions, requests or suggestions? Would you like to get to know us better? With pleasure. Just send us a short message. We look forward to hearing from you.
